Eating in Rome - an update of sorts
This is a list of restaurants that seems to be visited the most often -- at least from when I do my Statcounter.com check. Anyway, it's been a while since I've posted on this blog -- yeah, a couple of years to be exact -- but I felt compelled after people started visiting.Anyway, while we were in Rome a couple of weeks ago, we had a some memorable meals, dinner especially. We enjoyed La Matricianella so much that we went back a second time. Aileen had the bombolotti (like a rigatoni) alla grecia. The first time, I had eggplant parmesan, which was excellent. The second time around, I had spaghetti alla cacio e pepe.
Another enjoyable meal was had at Taverna dei Fori Imperiali. I think this place was a little more low key than La M, it's not like La M was upscale or stuffy in the least, but la Taverna's waitstaff seemed more harried -- there were only 2 waiters, okay 3 if you include the chef. I enjoyed a fresh pasta with tuna and tomato sauce -- yum. Aileen had a non-traditional puttanesca sauce.
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There's much more to say, and I will later. For now, I gotta sign off!
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